WELCOME

MEET AUGUST

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Sam Verstuyf
Head Chef
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Stan Goddeau
Sous-chef
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Basti Sawicki
Chef de Partie
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Jovi Verstuyf
Bartender & Backend
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Arn De Vos
Bartender
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Jules Leyder
Front of the house
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Alicia Michaux
Front of the house
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Arno Ameys
Front of the house
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Sam Elpers
Front of the house

11/08/2024 - 06/10/2024

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SAN MARZANO ‘STRACCIATELLA’
MEDITERRANEAN WAFFLE, GAZPACHO

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BALFEGÓ BLUEFIN TONIJN ‘WATERMELOEN’
BOTERMELK, BOEKWEIT

 

 

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JODENHAAS ‘TATAKI’
CRÉME FRAÎCHE, ANCHOAS DEL CANTÁBRICO

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MEJILLONES RELLENOS ‘PASSENDALE’
JONGE PREI, ROODBAARS

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SPAGHETTI ‘CACIO E PEPE’
COURGETTE, SALTIMBOCCA

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TORTA ‘CAPRESE’
WILDE BOSBES, AMARETTO

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HAND VAN BUDDHA
‘DAME BLANCHE’



29/03/2024 - 12/05/2024

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POMME DAUPHINE

BBQ PIQUILLO, BUIKSPEK

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MISO-PAPRIKA

HUMUS, ROOMKAAS

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CAESAR SALAD

MAKREEL, OLD CHEESE

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CHICON GRATIN

SAUCIJZENBROODJE

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BEURRE NOISETTE

PARMIGIANO, BLOEMKOOL

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CAPPUCCINO

TOPINAMBOUR, COMTE AOC

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MEDITERRAANSE MUFFIN
TAGGIASCHE OLIJF

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SARDINE VITELLO TONATO
DIP

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KREEFTENBOTER L’ARMORICAINE
PIMENT D’ESPELETTE

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ORIENTAL PEPPERMIX
LAMPONG, TIMUT & SZECHUAN

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SMOKED GIROLLES
HOMEMADE SALT



03/10/2024 - 04/10/2024

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JODENHAAS ‘TATAKI’
MELKBROOD, VINAIGRETTE ANSJOVIS & DRAGON

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ROODBAARS ‘PASSENDALE’
JONGE PREI, FRISSE MOSSELJUS

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HAND VAN BUDDHA ‘DAME BLANCHE’
MANGOKARAMEL, CITROENVERBENA



ORGANISEER UW EVENT

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